Soup cooking competition attracts over 1,000 folk chefs

On January 6, a soup cooking competition was held at Hankou Culture and Sports Cente, in Wuhan.  As one of activities organized in the city to celebrate the upcoming traditional Chinese Spring Festival, it attracted 138 Chinese and foreign teams, totaling more than 1,000 participants to compete together. A large number of citizens were drawn to the enticing flavour and taste of the soups at the scene. ( by Ruan Xinqi)